Black Olive, Water, Pepper, Salt, potassium sorbate
Salkini Black Olives
Small, crunchy black olives with that come from the northern parts of Syria, where olive trees first originated. Rich and fruity flavor.
ingredients
Packing
| item weight | 1 kg – 2.2 lb – 35.27 oz |
| pcs/carton | 12 |
| weight per carton | 1 Kg X 12 = 17.60kg |
| item weight | 2.9 kg – 6.39lb – 102.29 oz |
| pcs/carton | 4 |
| weight per carton | 2.9 Kg X 4 = 16.60kg |
| item weight | 10kg – 22.05lb – 352.74 oz |
| Bucket | 1 |
| Bucket Weight | 17kg |
tips & recipe
To get the most flavor of our olives drain them from the jar water and soak in fresh water for up to 2 days , if you prefer them without any bitter flavor. Drain again and lay flat to dry before jarring them and topping with Nabet Virign or Extra Virgin olive oil. Once in olive oil, they are good for up to 1 year.
